Living · 6 pages · 12 min

Why ice melts faster in a crowd of warm cans

Warm cans are stored heat, and that heat is what melts the ice.

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From the opening

Ice melts faster in a crowd of warm cans because those cans are a store of heat sitting inside the cooler. Heat flows from the warmer metal and drink into the ice, and that heat is spent by melting ice. The opening covers warm mass is stored heat, contact speeds the transfer, and the rush ends once cans cool.

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Inside

  • Warm mass is stored heat
  • Contact speeds the transfer
  • The rush ends once cans cool
  • Outside heat is a separate load
  • Where the idea stops applying
  • A distinction worth keeping

Sources

  • Heat capacity of warm objects packed with ice
  • Latent heat absorbed as ice melts